BEANS
TYPE: Single origin
COUNTRY: ColombiaREGION: Popayán
PROCESS: Washed and sun-dried
ALTITUDE: 1,650-2,100 m
BREW
RECOMMENDED FILTER SETTINGS
Ratio
1g of coffee : 16g of water
Infusion
4 min 30 sec
RECOMMENDED ESPRESSO SETTINGS
Ratio
1g of coffee : 2g of water
Infusion
30 sec
DESCRIPTION:
Rich body with fruity aromatics, balanced acidity (medium roast).
BALANCE - Colombia Supremo*
TASTING NOTES
Bittersweet chocolate x Subtle black cherry x Lemon.